What began at the farmers market is now available in your home freezer. Using a recipe with origins in Liège, Belgium, our waffles are made of a brioche-based dough and dotted with Belgian Pearl Sugar. The result is a dense, rich waffle experience with caramelized sugar and sweetness mined throughout. Enjoy them topped with fresh fruit, chocolate hazelnut spread, or a simple dusting of powdered sugar.

Watch for updates on local grocers carrying our product!

Learn more at our sister site: presswafflesaumarche.com